Family-owned · Vancouver

Vietnamese food, made 
for your neighbourhood.

Every bowl starts with a 12-hour broth. Every bánh mì uses a fresh-baked baguette. Order pickup in minutes — ready when you are.

story

A family recipe, a new city, the same heart.

Viethaus started the way most good things do — with a mother's recipe and a hunger to share it. We brought the flavours of Saigon and Hanoi to this neighbourhood, one bowl at a time.

Every dish on our menu carries a memory: the phở that simmered on the stove every Sunday, the bánh mì we packed for school lunches, the iced coffee that made afternoons bearable. We're not a chain. We're a family. And this is our kitchen.

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70+Menu items