Viethaus Grand Prime Pho
$25.00Slow-simmered 24-hour beef bone broth, whole slow-braised short rib, roasted bone marrow, wok-seared garlic beef, and a poached egg.
Every bowl starts with a 12-hour broth. Every bánh mì uses a fresh-baked baguette. Order pickup in minutes — ready when you are.
Slow-simmered 24-hour beef bone broth, whole slow-braised short rib, roasted bone marrow, wok-seared garlic beef, and a poached egg.
Fresh spring rolls with prawn, pork, avocado, and house peanut sauce.
Wok-tossed rice with signature crispy crunch — shrimp, Vietnamese ham, Chinese sausage, and diced vegetables.
Viethaus started the way most good things do — with a mother's recipe and a hunger to share it. We brought the flavours of Saigon and Hanoi to this neighbourhood, one bowl at a time.
Every dish on our menu carries a memory: the phở that simmered on the stove every Sunday, the bánh mì we packed for school lunches, the iced coffee that made afternoons bearable. We're not a chain. We're a family. And this is our kitchen.